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Baguette Bread Pan Amagabeli Carbon Steel Silver

Price range: $25.21 through $25.47
Baguette Bread Pan Amagabeli Carbon Steel Silver-0

Carbon Steel Baguette Pan Tiawudi Nonstick

Original price was: $16.49.Current price is: $15.67.

The Tiawudi Carbon Steel Baguette Pan delivers professional bakery results at home. Its heavy‑duty carbon steel construction provides superior heat conduction, while the perforated rectangular shape creates a light interior and a golden crust. Dishwasher‑safe and oven‑ready, it’s perfect for families and small cafés alike.

9999 in stock
SKU: CJGHQQB086D1 Category:
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Description

Product Overview

The Tiawudi Baguette Pan is crafted from food‑grade heavy‑duty carbon steel, offering excellent heat distribution for consistent baking. Measuring 15″ × 13″ × 1″ with a 2‑cup capacity per well, the rectangular, perforated design promotes airflow around the dough, producing a light crumb and a crisp, golden‑brown crust. The nonstick surface ensures easy release, and the pan is both oven‑safe up to 232 °C and dishwasher‑safe for effortless cleanup.
Tiawudi carbon steel baguette pan with fresh baguettes

Usage

Ideal for home bakers, small cafés, and culinary schools, this pan excels in baking French baguettes, artisan loaves, and dinner rolls. Its versatile 4‑well layout allows simultaneous baking of multiple loaves, saving time during breakfast gatherings, brunches, or commercial prep. The pan’s sturdy construction also makes it suitable for occasional use in commercial kitchens where durability is essential.

Why Choose Us

Tiawudi stands behind its products with a lifetime guarantee, reflecting confidence in the pan’s durability and performance. The carbon steel material resists warping, while the perforated surface ensures even baking—features rarely found together in budget‑friendly bakeware. Our commitment to food safety, combined with rigorous testing, guarantees a reliable, long‑lasting tool for every baker.

Key Features

  • Heavy‑duty carbon steel for superior heat conduction and durability
  • Perforated rectangular design creates airy interiors and crisp crusts
  • Nonstick surface for easy release and quick cleanup
  • Oven safe up to 232 °C and dishwasher safe for convenience
  • Four 2‑cup wells allow side‑by‑side baking of multiple loaves

FAQ

Can I use this pan on a stovetop?

The pan is designed for oven use only. Using it on a stovetop may damage the nonstick coating and affect performance.

How do I maintain the nonstick surface?

Allow the pan to cool before washing, use non‑abrasive sponges, and avoid metal utensils to preserve the nonstick coating.

Is the pan suitable for commercial kitchens?

Yes, its heavy‑weight carbon steel construction and lifetime guarantee make it ideal for frequent, high‑volume baking in commercial settings.

What size loaves can I bake?

The 2.8″ gutter width accommodates standard French baguettes, small loaves, and buns, making it versatile for various recipes.

Does the pan come with a warranty?

All Tiawudi baguette pans include a lifetime guarantee. Contact our support team for any issues or replacement requests.

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